
In her uniform and with a sweaty mama who came straight from the gym.

Anyway, on to today! I have to go to the gym at five am now because the little leaves for school quite early. I did a fifteen minute workout on the stairclimber for a warm up. Then I did:
3 sets of weighted lunges (10 on each leg)
3 sets of 10 overhead shoulder press
This gpp workout:
Complete 4 straight sets of each. Rest 30-60s between each set.
5/8 strict chinups
8 back squats 95/135
8 ring dips
12 DB skull crushers 20/30 ea.
100 rope jumps
*I added a sprint at the end of each round.
Then I finished of with 17 more minutes on the stairclimber. It felt great.
Breakfast was the usual protein shake:
scoop of protein
spinach
1/2 banana
coconut water
ice
My "breakfast" at about nine thirty, yes I'm already ravenous by then...was
1/2 cup oats
heaping tablespoon of protein powder
1 tablespoon peanut butter
sprinkle of cocoa on the top
Dinner:
I made up some zucchini boat thingy. It was pretty tasty. I had a huge zucchini so I cut it in half and then in half again lengthwise. I hollowed all the seeds and middle junk.
Boiled some chicken, chopped it up and threw it in.
Topped that with broccoli and a couple crushed Kashi crackers in place of bread crumbs and popped it into the oven for a bit. I love roasted broccoli, so this was so good to me. The broccoli got all crispy and divine.
When the zucchini was soft enough to eat I pulled it out and topped it with grape tomatoes and a spoonful of feta cheese. Delish! I will be making this one again.
No comments:
Post a Comment